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500 3-Ingredient Recipes
Simple and Sensational Recipes for Everyday Cooking
by Robert Hildebrand, Robert Hildebrand📕 500 3-Ingredient Recipes ~ CLICK HERE 📕
- Release date: November 1, 2004
- Author: Robert Hildebrand, Robert Hildebrand
- Language: english
- Publisher: Fair Winds Press
- ISBN: 9781592330942 (1592330940)
- Genres: cooking, cookbooks
- Format: paperback, 504 pages
About The Book
Bob Hildebrand, chef of a first-class inn in Vermont, and his sister Carol, a food writer, have teamed up to develop 500 recipes that use only three ingredients (plus the ôfreeö ingredients of water, oil or butter, salt, and pepper). This book features delicious recipes like:
Braised Chicken with Leeks
Sinful Chocolate Torte
Popovers
Bacon-Wrapped Scallops with Dill
Hardback ebook 500 3-Ingredient Recipes by Robert Hildebrand buy on Booktopia. PDF 500 3-Ingredient Recipes download on iPad. TXT book 500 3-Ingredient Recipes for iOS on IndieBound.
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